Salade Cresson, Poulet Rôti, Crème Brûlée...oui!


Supper in the gallery this Sunday begins with SALADE CRESSON with sliced red Jonathan dry farmed heirloom apples from Barndiva Farm on Greenwood Ridge, which hopefully will be one of our apples that medal at the Mendocino Apple Fair in Boonville this weekend. Walnuts, bacon and blue if you want them.

Next up is POULET RÔTI, whole roasted chicken for 2, with sautéed spinach, natural jus. CRÈME BRÛLÉE for dessert! 

If you're just joining us reading the blog, French Country Supper is a weekly prix fixe dinner served until it runs out in our beautiful art gallery. Killer sound track, a montage of very old film snippets projected on the wall, classic cocktails and great wines by the glass. We're putting these menus together slowly, month by month, picking favorites for winter.  

To reserve call the restaurant and specify you are booking Sunday Supper in the Gallery. This week's 3 course menu is $42. Mention the blog (eat the view) and this week FCD comes with a glass of bubbly on the maison. 

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